RENT THE PRAIRIE KITCHEN

The Prairie Kitchen operates as a shared-kitchen available for rent by food-based businesses that contract with us for recurring use.  Our rental capacity is full at this time and we are not accepting applications for new businesses. We recommend checking this page periodically for any new openings.

Requirements for Kitchen Rental

All items on the checklist below must be completed before the kitchen is made available to recurring-use businesses: 

  1. Signed BPNN Commercial Kitchen User Contract (pdf)

  2. Signed Public Health Work Rules for Ill Food Employees (pdf)

  3. Shared Kitchen Requirements and Statement of Understanding (pdf)

  4. Proof of $1 million general liability and $300,000 damage to rental premises coverage with BPNN Named as co-insured

  5. Proof of current ServSafe Food Safety Manager Certification 

  6. Proof of permits/licenses required by government regulators for operations 

  7. BPNN training on kitchen equipment/guidelines and pay $100 nonrefundable fee   

PLEASE NOTE:

At this time, no private use is permitted other than businesses contracted with BPNN for recurring use. We are currently at rental capacity and are not accepting applications for new businesses.